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Showing posts from December, 2020

What is the difference between red purple and black rice? With instructions recipy Remedies

  What is the difference between red purple and black rice? With instructions recipy Remedies The Chinese are a rice-eating nation, and the fragrant Simiao white rice is a must for every meal in many families.  But in recent years, brown rice and other rice grains have become popular for health reasons, so  red rice  ,  purple rice  and  black rice  have come into everyone’s attention.  These three kinds of rice are nutritious and similar in appearance, but they have different effects and cooking methods.  Want to know  the magical functions and nutritional recipes of  red rice  ,  purple rice  and  black rice  ?  I will give you a detailed answer today. Rice is staple ingredients  many of our kitchen and meals.  While rice is  versatile and delicious grain  there are some type of rice that are healthier than others. If you are confused about the difference between  red rice  ,  purple rice  and  black rice  , here is a breakdown of everything you need to knows about these 3 type of ri

Boiling water has knowledge about boiling water! Experts say Do not turn off the fire immediately after the water rolls why?

  Boiling water has knowledge about boiling water! Experts say Do not turn off the fire immediately after the water rolls why? Think boiling water is easy?  In fact, there is a lot of knowledge.  When ordinary people boil water, they are used to turning off the heat immediately after the water is boiled, but they don't know that this will leave the chloride in the water, which is harmful to health.  Some experts pointed out that after the water is boiled, the lid should be opened and boiled for one to two minutes, so as to effectively volatilize the chloride in the water, otherwise it will have an adverse effect on the internal organs, joints and bones of the human body. When we boil water, the chemistry is change. Which  usually a good thing as it boils out volatile compounds and dissolves gasses. However If water is reboiled again  the chemical compounds change for the worst and you are actually concentrating many harmful chemicals instead of getting rid of them. The doctor empha

Milk vs Water the body needs to replenish water. Milk is stronger than water

Milk vs Water the body needs to replenish water. Milk is stronger than water  Moisture is very important to the operation of our body functions. However, recent studies have found that in terms of "hydrating effect", plain boiled water is generally not the best, but milk takes the top spot. What is going on?  Let us take you through today!   A study suggesting milk may be more hydrating than water is getting attention recently. Researchers established a "beverage hydration index" based on how much people pee over four hours after drinking various beverages, and it turned out that milk has the best result when it comes to longer-term fluid retention. However, this does not mean milk is better than water, because water can still help you avoid dehydration in the first place. To replenish water for a long time, drinking water may not be the best choice. A study by a British university pointed out that although plain water can quickly replenish water for the human body,

Receipt European and American research Receipts of supermarket restaurants may contain carcinogens the less exposure the better

  Receipt European and American research Receipts of supermarket restaurants may contain carcinogens the less exposure the better In our daily life, receipts can be said to be ubiquitous, but did you know that according to a recent study in Spain, up to 90% of the thermal paper required to print receipts contains carcinogens, which are feared It can cause diseases such as cancer, infertility, obesity and type 2 diabetes, so experts call for minimizing exposure.   Scientists have found that up to 90% of paper receipts may contain a chemical linked to cancer and infertility. People have been urged not to let the paper come into contact with food and to avoid handling them because of its risk to health. That's because receipts that use ink that fades over time are made with'thermal paper,' which contains BPA (BisphenolA). Experts urge the public not to crumple the heat-sensitive paper receipt to reduce the chance of skin contact with BPA. Recycling thermal paper will produce a

Food for eyes creamer and ghee are the worst eyes? The doctor teaches you how to eat so as not to hurt your eyes

Food for eyes creamer and ghee are the worst eyes? The doctor teaches you how to eat so as not to hurt your eyes Eyes are the window of the soul. Almost all daily activities cannot be separated from vision. But how tight are we to the health of the eyes?  What have you done for your eyes?  Taiwan's  on the advice of the ophthalmologist  Chung Pei Zhen  , let her teach you how "to eat eye." Believe people that failing eyesight is an inevitable result of aging or eye strain. A healthy lifestyle in truth can significantly reduce the risk of eye health problems. An addition  giving your eyes adequate rest, eating well is another easy way to take care of your eyes. Creamer, ghee, and food contained in plastic containers are not good for the body, and even more harmful to the eyes. What can you eat to care for your eyes?  This  question often asked by patients at the outpatient clinic by  ophthalmologist  Zhong Peizhen  . Now let  Dr. Zhong  tell you what to eat and what not to

Cauliflower vs Broccoli Cauliflower and Broccoli, one white and one green, which one is best for?

Cauliflower vs Broccoli Cauliflower and Broccoli, one white and one green, which one is best for? Cauliflower and broccoli in the population of Guangdong are called cauliflower, green cauliflower or broccoli in China and Taiwan. This pair of sister vegetables belonging to the cruciferous family are available all year round. They can be edible from flower buds, pedicels, and tender stems. They are regulars in home cooking no matter if they are combined or appearing solo. They provide dietary fiber and compare Lemon has 3 times more vitamin C, and it  Which one is more nutritious?   How to choose?   How to eat best? Broccoli and cauliflower are extremely healthy vegetables that have a significant source of nutrients. This is also contain unique plant compounds that may reduce the risk of many diseases, including heart disease and cancer. Additionally this weight loss friendly and incredibly easy to add to your diet. To remove worm from  florets, soak them in a salt water solution for 10

Corn silk tea dehumidification swelling and three high

  Corn silk tea dehumidification swelling and three high Corn (called corn in Cantonese) is not only delicious but also full of satiety, it is also rich in vitamin B and glutamic acid, which can enhance human immunity and promote children's brain development.  There are many ways to cook corn, and it is easy to buy. Whether it is freshly boiled corn in supermarkets, grilled corn with butter in convenience stores, or corn soup in western restaurants, they are all popular choices.  In recent years, Korean corn whisker tea is popular in Korea. It is said to be able to lose weight. In fact, it can also remove dampness, reduce swelling, and reduce three highs. You who love beauty and you who value health, don't miss this easy-to-boil corn whisker tea. Corn silk tea is an herbal remedy that dates back thousands of years to the native peoples of the American continent. This is an infusion that is famous for its ability to flush out toxins from the body relieving many inflammatory ailm

انسان کو زیادہ پنیر کھانے کے فائدے اور نقصانات کیا ہیں

انسان کو زیادہ پنیر کھانے کے فائدے اور نقصانات کیا ہیں   میں ہر دن توجہ پر ایک یا دو ٹکڑے پنیر کھاتا ہوں مغربی کھانا کھانا پکانے کے ل that اس پنیر کو پسند کرتا ہے ، جو برتنوں کا ذائقہ بڑھا سکتا ہے اور مزید خوشبو دار اور چپچپا ذائقہ لے سکتا ہے۔ اس وقت ، آپ کو زیادہ کھانا نہیں کھانا چاہئے ، کیونکہ پنیر میں کیلوری زیادہ ہوتی ہے  ، اور اگر آپ بہت زیادہ کھاتے ہیں تو ، آپ کو چربی ملے گی۔ پنیر کا کیا ذائقہ ہوتا ہے جیسے پنیر ، جسے پنیر ، پنیر بھی کہا جاتا ہے یا پنیر ، پنیر ، پنیر کے طور پر ترجمہ کیا جاتا ہے ، دودھ کے کھانے کی عمومی اصطلاح ہے۔ یہ ذائقوں ، بناوٹ اور شکلوں کی ایک قسم ہے۔  یہ ایک خمیر شدہ دودھ کی مصنوعات ہے۔ خواص عام دہی کی طرح ہیں۔ وہ ابال کے ذریعہ بنائے جاتے ہیں اور اس میں لییکٹک ایسڈ بیکٹیریا ہوتے ہیں جو صحت مند ہوسکتے ہیں۔ تاہم ، پنیر کی حراستی دہی کی نسبت زیادہ ہے ، جو ٹھوس  کھانے کی طرح ہے اور اس میں زیادہ غذائیت کی قیمت ہے۔  پنیر کی ترکیبیں   تفصیلی تعارف چاول سے بنا ہوا  چاول کا مواد:  چاول ، انجیہ موزاریلا پنیر ، انڈا ، ککڑی ، کالی مرچ ، لہسن ، چکن کا جوہر ، نمک ، پنیر پ

ہلدی والا دودھ پینے کے فائدے

  ہلدی والا دودھ پینے کے فائدے  ایک قسم کا دودھ ہی نہیں ہے ، صرف ایکزیکرن سے بچنے کے لئے ، انفیکشن سے لڑی جاسکتی ہے ، جس کی وجہ سے ا ہم درد کم ہوجاتے ہیں ، لیکن وزن کم کرنے میں بھی مدد ملتی ہے۔ کیا حیرت نہیں ہے؟ اس کے ل "" سنہری دودھ "یورپ اور امریکہ میں مقبولیت کا حامل ہے۔ یہ ہرگز مہنگا نہیں ہے اور گھر میں بھی تیار ہے۔ آؤٹ اور تلاش کریں!  ہلدی کا دودھ ، سنہری دودھ بھی مغربی ثقافت میں مقبول تھا۔ یہ بہت ساری صحت سے متعلق فوائد حاصل کرنے کی کوشش کر رہی ہے اور اس استثنیٰ کو بڑھاوا اور بیماری کو روکنے کا متبادل علاج خود ہی استعمال کرنا ہے۔ آئی سنہری دودھ سائنس پر مبنی فوائد اور خود کوٹ کا نسخہ دیکھیں۔ ہلدی صحت ٹھیک ہے ، لیکن یہ سب مناسب نہیں ہے۔ حاملہ اقلیت ، وہ افراد جو ایکٹیٹی کوگولنٹ لے رہے تھے ، پیٹ کی تکلیف میں مبتلا دوست ، اور جگر اور گردے کی قلت کا شکار افراد ہلدی کا شکار ہیں۔ اگر آپ سونے سے پہلے کثرت سے دوری اختیار کرتے ہو تو آپ کو کچھ حاصل ہوجاتا ہے ، آپ خود سنہری دودھ پر غور سے بات کرتے ہیں ، جو دراصل ہلدی کے ساتھ ابلا ہوا دودھ ہے۔ ہلدی ہندوستان میں ایک سپر فوڈ ہے۔